Sue and Keith’s passion for championing the city’s traders and food and drink producers is contagious and they achieve this through their business fittingly located between the Shambles and the market. Using produce from Cross Fishmongers, Swain Butchers and the greengrocers on the market, they have built their menu around what’s available within yards of the kitchen.
It doesn’t mean that drink gets forgotten about though – their Shambles label, Dark, Pale, Bitter and Cider, created by Rudgate Brewery, celebrate the street and the market, and they have three walls stock #ed with beers from around 48 regional microbreweries. If you couldn’t possibly sample anymore beer, it’s worth browsing their shelves to take a little gift home!
“One of our aims is to take our business outside of its bricks and mortar and into the market, providing a full experience for the customer, and allow them to participate in buying gifts, and enjoying food and drink.” – owner Sue Woodward
Meet some of the team with their personal picks